Accreditations

The Soil Association was founded in 1946 by a group of farmers, scientists and nutritionists who observed a direct connection between farming practice and plant, animal, human and environmental health.


FSC is a pioneer forum where the global consensus on responsible forest management convenes and through democratic process effects solutions to the pressures facing the world’s forests and forest-dependent communities.
ABM's Mission is to maintain and develop credible Standards within the red meat industry covering food safety, animal welfare and environmental protection and to promote integrated beef and lamb assurance to provide consumers and retailers with confidence about product safety.


The quickest way to find great quality-assured pork is to look for the Red Tractor Pork logo. It carries identical high standards to the Quality Standard Mark and not only represents pork and pork products, but any food or drink that meets the Red Tractor quality-assured standards.


SAI Global is the premier third party independent inspection and certification service, providing retailers, manufacturers, farmers and caterers, throughout the world, with expert inspection and certification of their operations to ensure that only the highest standards are maintained.
Freedom Food is the only farm assured and food labelling scheme dedicated to improving the lives of farm animals.  The RSPCA standards cover all aspects of the pig’s life including living conditions, diet, handling, transport and slaughter.