Cranswick was formed by farmers in the early 1970's to
produce pig feed. In 1988 the Board embarked on a strategy
to broaden the base of the Company's activities and to
seek opportunities to develop into related areas offering
greater scope to add value to the Company's processes.
Activities have since been extended from this agricultural
base into the food sector.
The business is focused predominantly on
the supply of fresh and processed food to the UK food retail, food manufacturing and food service categories.
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This development has been achieved through a combination of acquisitions and subsequent
organic growth, with Cranswick now supplying a range of
fresh pork, gourmet sausages, premium cooked meats, traditional
air-dried bacon, charcuterie and sandwiches to its customers
from a number of production facilities in the UK.
The high quality of food supplied by the company is borne out by the awards which continue to be received across all product categories
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